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Company buffet

Corporate Menus

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Please contact us today with any questions you may have:

phone-text:  858-397-1777 •  email:  Brothers Catering  •  contact:  Contact Us

Box Lunch Menu

Cold Breakfast

Continental Breakfast

Assorted bagels, pastries, muffins, fresh cut

seasonal fruit, vanilla yogurt & granola


Breakfast Bread Tray

Assorted bagels, pastries & muffins


Yogurt Bar

Fresh berries

Parfait Cups

Vanilla yogurt, seasonal berries & granola

Fresh Cut Seasonal Fruit

small (serves 6 to 8 people)

medium (serves 12 to 14 people)

large (serves 22 to 25 people)

x large (serves 45 to 48 people)

Avocado Toast Bar

Crushed avocado, hard boiled egg, lemon

dressed arugula, watermelon radish,

tomatoes, pickled red onion,

dukkah with french batard

gluten free option

Hot Breakfast

Breakfast Burrito

Three scrambled eggs, sausage, bacon, & ham, roasted potatoes, & sharp cheddar cheese wrapped in 14” flour tortilla. Served with

roasted salsa

Breakfast Sandwich

Breakfast sausage, scrambled egg, sharp cheddar on toasted ciabatta (veggie/vegan available) gluten free option

Buffet Americana

Plain scramble, house potatoes, bacon & sausage with assorted bagels

Huevos Ahogados

Eggs drowned in tomato-chile sauce with onions, peppers, cilantro & cotija gluten free


Brioche French Toast Casserole

Brioche bread drowned in egg & cream, baked & topped with bourbon butterscotch

Fabulous Frittata

Eggs, bacon, sausage, Jack & cheddar cheeses, spinach gluten free

Chicken Sausage Scramble

Egg whites, sliced peppers & onions,

chicken sausage gluten free


Tofu Burrito

Potatoes, onion, vegan cheese, silken tofu,

tomato, fresh herbs gluten free option, vegan


Vegetarian Frittata

Eggs, sun dried tomatoes, spinach,

& mozzarella cheese gluten free

Vegetable Benedict

English muffin, spinach, roasted tomato,

caramelized onion, smoked gouda cream

gluten free option, vegetarian


Summer Quinoa Breakfast Jars

Quinoa, coconut milk, toasted almonds, dried cranberries, blueberries, chia seeds & bee

pollen gluten free, vegetarian

Corporate Breakfast

Lunch Signature Entrées

Roasted Tuscan Chicken

Lemon-balsamic marinated and grilled chicken thigh with herb tomato broth

& arugula pesto gluten free

Thyme Roasted Pork Loin

Apple bourbon sauce


Quinoa Stuffed Portobelo

Quinoa and mixed vegetables topped with a tomato-basil cream sauce gluten free,

vegan option


Sliced Herb Crusted Prime Steak

Dusted with fresh herbs & garlic, grilled

& served with chimichurri or honey

peppercorn cream gluten free

 Signature Sides

10 person minimum

Roasted Herb Potatoes

Gluten Free Garlic Mashed Potatoes


Wild Rice Pilaf Gluten Free

Mediterranean Couscous

Mediterranean Favorites

Chicken Shawarma

Lemon and spice marinated chicken thigh, grilled and served with tahini sauce and Israeli salad gluten free


Fennel Dusted Salmon

Blood orange-olive salsa gluten free

Falafel, Hummus, Tzatziki

Tomatoes, onions, carrots & cucumbers

Beef & Chicken Kabobs

Onions, bell peppers & garlic

Tastes of Italy

Grilled Salmon

Giardiniera, extra virgin olive oil, sun dried tomato and basil gluten free


Tuscan Braised Beef Short Rib

Wild mushrooms and cipollini onions

gluten free


Italian Herbed Chicken Bruschetta

Vine ripened tomatoes, basil with

garlic balsamic glaze


Chicken Parmesan
Lightly breaded chicken breast, penne pasta, mozzarella & parmesan blend

tomato basil marinara

Balsamic Grilled Tofu 

Mushroom-leek ragout gluten free

Chicken Picatta
Lemon caper butter

& garlic mashed potatoes


Chicken Marsala
Mushrooms, chives with marsala wine

reduction & garlic mashed potatoes 

Latin Fare

South of The Border Taco Bar

Served with Mexican street corn salad, Spanish rice,

chipotle black beans, flour & corn tortillas

South of the Border

Carne asada, pollo asado, potato & tofu, with pico de gallo, salsa guajillo, onion & cilantro, cheddar cheese, cabbage,

cumin-lime crema, lime wedges

gluten free without flour tortillas


Chicken Tinga

Braised and shredded chicken with chipotle, tomato and sliced onion gluten free



Overnight roasted and pulled pork shoulder gluten free

Chicken Colorado

Slowly braised chicken thigh in salsa roja topped with chimichurri and roasted red pepper-corn salsa gluten free


Rajas con Crema

Roasted and sliced green chiles with mushrooms, Mexican crema & cotija

gluten free, vegetarian


Achiote Salmon

Annatto and orange marinated and grilled salmon topped with roasted green chile & red pepper salsa gluten free


Served with Jasmine Rice & Stir Fried Vegetables

Hawaiian Shrimp

Garlic marinated & grilled served over steamed cabbage with grilled pineapple, green onion & sesame seeds gluten free


Thai Green Curry Chicken

Green coconut curry with chicken thigh, onion & red bell pepper (can substitute tofu)

gluten free, contains shellfish


Black Pepper Beef

Black pepper & soy marinated beef served over Taiwanese braised cabbage with thai chilis & fish sauce gluten free, contains fish

Sesame Salmon

Sesame crusted salmon roasted & topped with sweet chile soy sauce gluten free


Gochujang Beef

Korean chile marinated & griddled beef topped with kimchee & green onion


Teriyaki Tofu

House made teriyaki marinated & grilled tofu with green onion & sesame seeds gluten free

Vegetarian Substitutions

Plant Based Chicken


Stuffed Zucchini “Boats”


Eggplant Parmesan

Seasoned shredded jackfruit in substitute for

pulled pork or in enchiladas

Stuffed Bell Peppers

Marinated Tofu Steak


Braised Jackfruit

Portobello Steak

Corporate Entrees

Appetizers for Social & Corporate Events

A serving is One piece unless otherwise noted as 2pp

Cilantro Lime Chicken Skewers

Cilantro lime marinated, grilled, smoked tomato chipotle sauce gluten free

Chicken & Waffle Bites

Breaded & fried chicken, bourbon pecan cream


Chicken Tinga Sopess

Low roasted & shredded chicken with jicama slaw, micro-cilantro, avocado

mousse gluten free


Thai Chicken Lollipops

Ground chicken with basil, mint, curry on sugarcane skewers with peanut sauce


Beef Cheek Tostada

Crispy wonton, oaxacan mole,

queso cotija, cilantro


Herb Marinated Steak Crostini

Bacon aioli, caramelized onions, micro arugula


Beef Short Rib

12 hour braise served on creamy polenta & topped with salsa verde gluten free 


Bulgogi Beef Bao Buns

Gochujang grilled beef, kimchee, hoisin-sambal aioli, micro cilantro served in a

rice bun gluten free

Lamb Chop Lollipop

Lamb chops painted with dijon & herbs, balsamic-mint aioli gluten free

Bacon Wrapped Dates

Gorgonzola stuffed dates wrapped in applewood smoked bacon with

orange gluten free

Bourbon Glazed Pork Belly Bites

Jalapeno sour cream gluten free

Ahi Poke Spoons

Fresh locally caught ahi tuna tossed in sesame oil, ponzu, waikame, avocado-wasabi

puree gluten free

Shrimp Taco

Taro root taco shell, mango, avocado, chipotle aioli gluten free

Teriyaki Salmon Tacos

Teriyaki braised salmon with wasabi aioli & micro cilantro in crispy wonton shells

Coconut Shrimp

Shrimp dusted with shredded coconut, fried & served with sweet chile sauce

Herb Chicken Skewers

Chardonnay cream sauce gluten free


Chicken Caprese Slider

Shredded chicken, fresh mozzarella, basil, tomato, arugula, & pesto aioli


Jalapeno hummus, slow roasted tomato, arugula vegan


Pulled Pork

Overnight roasted pork shoulder, honey-rum glaze, melted gruyere cheese

Mini Kobe Beef Patty

Topped with caramelized sweet onions, gorgonzola cheese & truffle aioli


BBQ Shredded Chicken Slider

Shredded chicken in house whiskey bbq sauce topped with citrus slaw & chipotle aioli

Vegetarian Appetizers

Watermelon Cubes

With feta, mint, & balsamic drizzle 2pp


Garlic Herbed Cream Cheese

Stuffed mushroom caps with Panko

& Parmesan 2pp

Potato & Brie Quesadillas

Red onion, chipotle honey vegetarian


Hoisin Tofu Lettuce Cups

Marinated tofu, water chestnuts, cilantro,

green, onion, pickled carrot + daikon,

iceberg cup vegan


Oven Roasted Tomato-Olive Crostini

Rosemary, garlic + feta vegetarian


Vietnamese Spring Rolls

With glass noodles, mint, basil, lettuce, wrapped in rice paper and served with peanut- sauce vegan, gluten free

Asparagus & Mushroom Tarts "seasonal"

Sauteed asparagus, mushroom & caramelized onion topped with balsamic syrup & parmesan served in phyllo cups vegetarian

Antipasto Skewers

With artichoke, Buffalo mozzarella, olive, & cherry tomato 2pp


Caprese Skewers

Fresh basil, mozzarella, & tomato,

drizzled with balsamic 2pp


Risotto balls stuffed with wild mushrooms, brie

& topped with arugula pesto vegetarian


Cranberry & Brie Pyllo Purses

Truffle honey drizzle vegetarian


Grape & Brie Phyllo Cups

Grape compote with garlic, shallot & fresh thyme, melted brie, phyllo cup vegetarian


Manchurian Cauliflower Bites

Corn starch fried & served with sweet chile soy sauce vegan, gluten free


Chilled Eggplant Skewers

Miso-ginger sauce vegan

Wild Mushroom Crostini

With burrata, truffle honey drizzle vegetarian


Fresh Seasonal Fruit Platter

Artfully displayed


Charcuterie Display

Assorted cheeses "imported & domestic" & cured meats garnished with pickles,

seasonal berries, nuts, & dried fruits.

Served with gourmet crackers


Farm Fresh Raw Vegetables

Baby carrots, green beans, broccoli, sweet red bell peppers, cherry tomatoes, zucchini, persian cucumbers served with house made romesco & avocado ranch vegetarian, gluten free

Mediterranean Mezze

Baba ganoush, roasted red pepper hummus, sun dried tomato-pesto torte, assorted olives & marinated feta served with grilled pita chips

vegetarian, gluten free option


Hot Smoked Salmon

Herbed goat cheese, red onion, sliced tomato, capers, crostinis gluten free option

Bruschetta Bar

Classic bruschetta, roasted tomato & olive spread, carrot & thyme hummus, served with rosemary garlic crostinis vegan,

gluten free option

Corporate Appetizers


Fresh Baked Cookies

Per Dozen

Chocolate chip, snickerdoodle & white chocolate macadamia nut


Gluten Free Snickerdoodles


Assorted Dessert Bars

Per Dozen

Banana Bread Pudding

Bourbon butterscotch & toasted pecans

Fudge Brownies

Per Dozen



Per Dozen

Assorted Gourmet Dessert Bites

Fruit Tarts

Chocolate Mousse

Raspberry Lemon Bavarian

Creme Brulee

Fresh Baked Cookies


Assorted Individual Beverages 


 Canned Soda 


Bottled Water





 Iced Tea


By the Gallon 

serves 14-16 per gallon



Iced Tea 

3 gallon minimum 

Fresh Squeezed Orange Juice


Organic Coffee

Cream & sweeteners


Hot Tea

Cream, sweeteners & lemon


Infused Water 

Assorted seasonal fruit 


  • Corporate billing accounts available, prices do not include sales tax or 22% operational expense.

  • Vegetarian, gluten-free & vegan options available. 

  • Orders include disposable plates, utensils & napkins.

  • China platters & chaffing dishes available-ask your sales representative for details.

  • Some items require advance notice and/or have minimum orders.

  • Available Monday - Friday 7:00am-4:00pm 

Corporate Desserts
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