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Corporate Brunch Menus

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Please contact us today with any questions you may have:

phone-text:  858-397-1777 •  email:  Brothers Catering  •  contact:  Contact Us

Box Lunch Menu

Cold Breakfast

Continental Breakfast

Assorted bagels, pastries, muffins, fresh cut

seasonal fruit, vanilla yogurt & granola

 

Breakfast Bread Tray

Assorted bagels, pastries & muffins

 

Yogurt Bar

Fresh berries

Parfait Cups

Vanilla yogurt, seasonal berries & granola

Fresh Cut Seasonal Fruit

small (serves 6 to 8 people)

medium (serves 12 to 14 people)

large (serves 22 to 25 people)

x large (serves 45 to 48 people)

Avocado Toast Bar

Crushed avocado, hard boiled egg, lemon

dressed arugula, watermelon radish,

tomatoes, pickled red onion,

dukkah with french batard

gluten free option

Hot Breakfast

Breakfast Burrito

Three scrambled eggs, sausage, bacon, & ham, roasted potatoes, & sharp cheddar cheese wrapped in 14” flour tortilla. Served with

roasted salsa

Breakfast Sandwich

Breakfast sausage, scrambled egg, sharp cheddar on toasted ciabatta (veggie/vegan available) gluten free option

Buffet Americana

Plain scramble, house potatoes, bacon & sausage with assorted bagels

Huevos Ahogados

Eggs drowned in tomato-chile sauce with onions, peppers, cilantro & cotija gluten free

 

Brioche French Toast Casserole

Brioche bread drowned in egg & cream, baked & topped with bourbon butterscotch

Fabulous Frittata

Eggs, bacon, sausage, Jack & cheddar cheeses, spinach gluten free

Chicken Sausage Scramble

Egg whites, sliced peppers & onions,

chicken sausage gluten free

 

Tofu Burrito

Potatoes, onion, vegan cheese, silken tofu,

tomato, fresh herbs gluten free option, vegan

 

Vegetarian Frittata

Eggs, sun dried tomatoes, spinach,

& mozzarella cheese gluten free

Vegetable Benedict

English muffin, spinach, roasted tomato,

caramelized onion, smoked gouda cream

gluten free option, vegetarian

 

Summer Quinoa Breakfast Jars

Quinoa, coconut milk, toasted almonds, dried cranberries, blueberries, chia seeds & bee

pollen gluten free, vegetarian

Corporate Breakfast

Lunch Signature Entrées

Roasted Tuscan Chicken

Lemon-balsamic marinated and grilled chicken thigh with herb tomato broth

& arugula pesto gluten free

Thyme Roasted Pork Loin

Apple bourbon sauce

 

Quinoa Stuffed Portobelo

Quinoa and mixed vegetables topped with a tomato-basil cream sauce gluten free,

vegan option

 

Sliced Herb Crusted Prime Steak

Dusted with fresh herbs & garlic, grilled

& served with chimichurri or honey

peppercorn cream gluten free

 Signature Sides

10 person minimum

Roasted Herb Potatoes

Gluten Free Garlic Mashed Potatoes

 Potatoes

Wild Rice Pilaf Gluten Free

Mediterranean Couscous

Mediterranean Favorites

Chicken Shawarma

Lemon and spice marinated chicken thigh, grilled and served with tahini sauce and Israeli salad gluten free

 

Fennel Dusted Salmon

Blood orange-olive salsa gluten free

Falafel, Hummus, Tzatziki

Tomatoes, onions, carrots & cucumbers

Beef & Chicken Kabobs

Onions, bell peppers & garlic

Tastes of Italy

Grilled Salmon

Giardiniera, extra virgin olive oil, sun dried tomato and basil gluten free

 

Tuscan Braised Beef Short Rib

Wild mushrooms and cipollini onions

gluten free

 

Italian Herbed Chicken Bruschetta

Vine ripened tomatoes, basil with

garlic balsamic glaze

 

Chicken Parmesan
Lightly breaded chicken breast, penne pasta, mozzarella & parmesan blend
with

tomato basil marinara

Balsamic Grilled Tofu 

Mushroom-leek ragout gluten free

Chicken Picatta
Lemon caper butter

& garlic mashed potatoes

 

Chicken Marsala
Mushrooms, chives with marsala wine

reduction & garlic mashed potatoes 

Latin Fare

South of The Border Taco Bar

Served with Mexican street corn salad, Spanish rice,

chipotle black beans, flour & corn tortillas

South of the Border

Carne asada, pollo asado, potato & tofu, with pico de gallo, salsa guajillo, onion & cilantro, cheddar cheese, cabbage,

cumin-lime crema, lime wedges

gluten free without flour tortillas

 

Chicken Tinga

Braised and shredded chicken with chipotle, tomato and sliced onion gluten free

 

Carnitas

Overnight roasted and pulled pork shoulder gluten free

Chicken Colorado

Slowly braised chicken thigh in salsa roja topped with chimichurri and roasted red pepper-corn salsa gluten free

 

Rajas con Crema

Roasted and sliced green chiles with mushrooms, Mexican crema & cotija

gluten free, vegetarian

 

Achiote Salmon

Annatto and orange marinated and grilled salmon topped with roasted green chile & red pepper salsa gluten free

Asian

Served with Jasmine Rice & Stir Fried Vegetables

Hawaiian Shrimp

Garlic marinated & grilled served over steamed cabbage with grilled pineapple, green onion & sesame seeds gluten free

 

Thai Green Curry Chicken

Green coconut curry with chicken thigh, onion & red bell pepper (can substitute tofu)

gluten free, contains shellfish

 

Black Pepper Beef

Black pepper & soy marinated beef served over Taiwanese braised cabbage with thai chilis & fish sauce gluten free, contains fish

Sesame Salmon

Sesame crusted salmon roasted & topped with sweet chile soy sauce gluten free

 

Gochujang Beef

Korean chile marinated & griddled beef topped with kimchee & green onion

 

Teriyaki Tofu

House made teriyaki marinated & grilled tofu with green onion & sesame seeds gluten free

Vegetarian Substitutions

Plant Based Chicken

 

Stuffed Zucchini “Boats”

 

Eggplant Parmesan

Seasoned shredded jackfruit in substitute for

pulled pork or in enchiladas

Stuffed Bell Peppers

Marinated Tofu Steak

 

Braised Jackfruit

Portobello Steak

Corporate Entrees

Appetizers for Social & Corporate Events

A serving is One piece unless otherwise noted as 2pp

Cilantro Lime Chicken Skewers

Cilantro lime marinated, grilled, smoked tomato chipotle sauce gluten free

Chicken & Waffle Bites

Breaded & fried chicken, bourbon pecan cream

 

Chicken Tinga Sopess

Low roasted & shredded chicken with jicama slaw, micro-cilantro, avocado

mousse gluten free

 

Thai Chicken Lollipops

Ground chicken with basil, mint, curry on sugarcane skewers with peanut sauce

 

Beef Cheek Tostada

Crispy wonton, oaxacan mole,

queso cotija, cilantro

 

Herb Marinated Steak Crostini

Bacon aioli, caramelized onions, micro arugula

 

Beef Short Rib

12 hour braise served on creamy polenta & topped with salsa verde gluten free 

 

Bulgogi Beef Bao Buns

Gochujang grilled beef, kimchee, hoisin-sambal aioli, micro cilantro served in a

rice bun gluten free

Lamb Chop Lollipop

Lamb chops painted with dijon & herbs, balsamic-mint aioli gluten free

Bacon Wrapped Dates

Gorgonzola stuffed dates wrapped in applewood smoked bacon with

orange gluten free

Bourbon Glazed Pork Belly Bites

Jalapeno sour cream gluten free

Ahi Poke Spoons

Fresh locally caught ahi tuna tossed in sesame oil, ponzu, waikame, avocado-wasabi

puree gluten free

Shrimp Taco

Taro root taco shell, mango, avocado, chipotle aioli gluten free

Teriyaki Salmon Tacos

Teriyaki braised salmon with wasabi aioli & micro cilantro in crispy wonton shells

Coconut Shrimp

Shrimp dusted with shredded coconut, fried & served with sweet chile sauce

Herb Chicken Skewers

Chardonnay cream sauce gluten free

Sliders

Chicken Caprese Slider

Shredded chicken, fresh mozzarella, basil, tomato, arugula, & pesto aioli

Portobelo

Jalapeno hummus, slow roasted tomato, arugula vegan

 

Pulled Pork

Overnight roasted pork shoulder, honey-rum glaze, melted gruyere cheese

Mini Kobe Beef Patty

Topped with caramelized sweet onions, gorgonzola cheese & truffle aioli

 

BBQ Shredded Chicken Slider

Shredded chicken in house whiskey bbq sauce topped with citrus slaw & chipotle aioli

Vegetarian Appetizers

Watermelon Cubes

With feta, mint, & balsamic drizzle 2pp

 

Garlic Herbed Cream Cheese

Stuffed mushroom caps with Panko

& Parmesan 2pp

Potato & Brie Quesadillas

Red onion, chipotle honey vegetarian

 

Hoisin Tofu Lettuce Cups

Marinated tofu, water chestnuts, cilantro,

green, onion, pickled carrot + daikon,

iceberg cup vegan

 

Oven Roasted Tomato-Olive Crostini

Rosemary, garlic + feta vegetarian

 

Vietnamese Spring Rolls

With glass noodles, mint, basil, lettuce, wrapped in rice paper and served with peanut- sauce vegan, gluten free

Asparagus & Mushroom Tarts "seasonal"

Sauteed asparagus, mushroom & caramelized onion topped with balsamic syrup & parmesan served in phyllo cups vegetarian

Antipasto Skewers

With artichoke, Buffalo mozzarella, olive, & cherry tomato 2pp

 

Caprese Skewers

Fresh basil, mozzarella, & tomato,

drizzled with balsamic 2pp

Arancini

Risotto balls stuffed with wild mushrooms, brie

& topped with arugula pesto vegetarian

 

Cranberry & Brie Pyllo Purses

Truffle honey drizzle vegetarian

 

Grape & Brie Phyllo Cups

Grape compote with garlic, shallot & fresh thyme, melted brie, phyllo cup vegetarian

 

Manchurian Cauliflower Bites

Corn starch fried & served with sweet chile soy sauce vegan, gluten free

 

Chilled Eggplant Skewers

Miso-ginger sauce vegan

Wild Mushroom Crostini

With burrata, truffle honey drizzle vegetarian

Platters

Fresh Seasonal Fruit Platter

Artfully displayed

 

Charcuterie Display

Assorted cheeses "imported & domestic" & cured meats garnished with pickles,

seasonal berries, nuts, & dried fruits.

Served with gourmet crackers

 

Farm Fresh Raw Vegetables

Baby carrots, green beans, broccoli, sweet red bell peppers, cherry tomatoes, zucchini, persian cucumbers served with house made romesco & avocado ranch vegetarian, gluten free

Mediterranean Mezze

Baba ganoush, roasted red pepper hummus, sun dried tomato-pesto torte, assorted olives & marinated feta served with grilled pita chips

vegetarian, gluten free option

 

Hot Smoked Salmon

Herbed goat cheese, red onion, sliced tomato, capers, crostinis gluten free option

Bruschetta Bar

Classic bruschetta, roasted tomato & olive spread, carrot & thyme hummus, served with rosemary garlic crostinis vegan,

gluten free option

Corporate Appetizers

Desserts

Fresh Baked Cookies

Per Dozen

Chocolate chip, snickerdoodle & white chocolate macadamia nut

 

Gluten Free Snickerdoodles

 

Assorted Dessert Bars

Per Dozen

Banana Bread Pudding

Bourbon butterscotch & toasted pecans

Fudge Brownies

Per Dozen

 

Baklava

Per Dozen

Assorted Gourmet Dessert Bites

Fruit Tarts

Chocolate Mousse

Raspberry Lemon Bavarian

Creme Brulee

Fresh Baked Cookies

Beverages

Assorted Individual Beverages 

 

 Canned Soda 

 

Bottled Water

 

Juices

Perrier

 

 Iced Tea

Lemonade

By the Gallon 

serves 14-16 per gallon

Lemonade 

 

Iced Tea 

3 gallon minimum 

Fresh Squeezed Orange Juice

 

Organic Coffee

Cream & sweeteners

 

Hot Tea

Cream, sweeteners & lemon

 

Infused Water 

Assorted seasonal fruit 
 

Details

  • Corporate billing accounts available, prices do not include sales tax or 22% operational expense.

  • Vegetarian, gluten-free & vegan options available. 

  • Orders include disposable plates, utensils & napkins.

  • China platters & chaffing dishes available-ask your sales representative for details.

  • Some items require advance notice and/or have minimum orders.

  • Available Monday - Friday 7:00am-4:00pm 

Corporate Desserts
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