Brothers Signature Catering & Events is the San Diego areas affordable wedding caterer. Every detail of your wedding menu & selected services is crucial. Your family & friends will be on hand to celebrate the biggest day of your new life. You should be carefree and overjoyed.
We are excited to work at a venue or private home of your choosing. We are also able to help you navigate the wide range of choices in the Greater San Diego County area to find a great venue with the right mix of feel, price, availability, and capacity.
We'll help make your wedding intimate and highly personalized.
We've developed a 4-step process to help us help you design your custom wedding. Our goal is to provide you with multiple options that maximize your priorities against your budget. We are more flexible than most caterers in that we can help you to find the right mix of venue, format, menu, guest count, timeline and event design to make the perfect wedding for you and on budget.
Initial Consultation: Understand your vision for your wedding, and event provide us with your target budget, tastes and preferences.
Potential Options: Lays out possible options and defines possible approaches.
Initial Proposal: Detailed draft of wedding menu, format, timeline, rentals, staffing and any custom touches you want to include.
Tasting and Finalization: Meet our team, taste our food and finalize the details that are going to make your wedding day uniquely yours!
Whether your ideal wedding is an intimate cocktail hour or an elaborate royal affair, our team will take the time to get to know you and put together a custom proposal for you.
"We used brothers catering for our rehearsal dinner and wedding. They did such an awesome job! The food was delicious and they set up the buffet tables so cute! They incorporated certain details that went along with the theme of our wedding perfectly. So sweet They went above and beyond to make our special day perfect."
"Hiring Brothers Catering was one of the best decisions we could have ever made. So many choices it was a little daunting but we were able to narrow it down and during our first tasting. The food is delicious and you can tell the chef is both talented and proud of the work he produces."